Family, Community and Health

Current issues focusing on civil discussions, changes in society and politics were the focus of a new study in rural Nebraska. Poll results help communities navigate common problems and help build solutions. Extension Ag Policy Specialist Brad Lubben discusses poll results and some of the insights gathered about rural Nebraska. 

Nothing can replace experience and wisdom when it comes to farming, but old traditions are being challenged by new research and technology. When younger family members come back to work the farm, sometimes these ideas clash. Extension Ag Economist Anastasia Meyer talks about how to navigate potential problems when trying to blend the old with the new on the farm. 

Cooperatives play an important role in helping rural communities thrive and grow. Whether it’s providing crucial services to small communities, cooperatives are a key factor in economic development in rural areas. Nebraska Extension Cooperative Development Specialist Cindy Holden talks about how cooperatives can benefit any community. 

If you’ve always wanted to have your own home-based food business, the University of Nebraska – Lincoln now offers an online course to get you started. Nebraska Food and Nutrition Extension Educator Cindy Brison says the course will help you understand the basics of food regulations.

One family tradition making a comeback is getting the family together to pick out a Christmas tree at a tree farm. Dennis Adams, owner of Walnut Grove Tree Farm, talks about how holiday trees are grown and the types of trees consumers want.

Sticking to your diet during holiday parties and family get-togethers can be a challenge. Nebraska Extension Educator Cindy Brison encourages making attainable goals and taking small steps, which can help you keep the weight off and keep your goals in sight.

It’s tradition in a lot of our homes to pick out a tree for the upcoming holiday season. Nebraska Extension Landscape Horticulture Specialist Kim Todd gives us some tips to making the right choice.

Some say the best part of Thanksgiving is the leftovers. Turkey sandwiches, casseroles and other delightful dishes are part of the tradition of the holiday. Nebraska Extension Food, Nutrition & Health Educator Nancy Urbanec offers storage tips to help you make the most out of the big meal.

Buffet style dining can be a great option for thanksgiving, allowing family and friends to get just the right amount of food. Nebraska Extension Food, Nutrition & Health Educator Nancy Urbanec talks about ensure the safety of your buffet with these essential food safety tips and best practices.

Frying a turkey is one of the best ways to enjoy the bird on Thanksgiving, but do it wrong and it could spell disaster. Nebraska Extension Educator Cindy Brison talks about what it takes to safely fry a turkey.

Turkey is synonymous with Thanksgiving, and there are several things you’ll need to consider before pulling it from the oven. Nebraska Extension Educator Cindy Brison gives us some tips to make a great roasted turkey for your family.

Getting ready for the next big step in life is part of going to college and moving into a career. The Engler Agribusiness Entrepreneurship Program at UNL helps student forge their own path. Program Director Tom Field says students have numerous opportunities, from participating in the program to make their own business.

If you’re having friends and family over for Thanksgiving, there are some basic food safety tips you need to keep in mind. Nebraska Extension Educator Cindy Brison gives us some timely food safety suggestions when preparin­g the holiday meal.