Family, Community and Health

Yellow jackets are beneficial insect predators but can be become aggressive this time of year as they begin to nest for the winter. Nebraska Extension Urban Entomologist Jody Green talks about how to avoid being stung at your next outdoor cookout. 

Home canning effectively preserves seasonal produce while reducing food expenses. Extension Educator Cindy Brison emphasizes the importance of sanitation and safety throughout the canning process. She provides crucial safety guidelines and explains typical shelf life for home-canned foods.

Canning can be a safe and economical way to preserve this year’s garden produce. Nebraska Extension Educator Cindy Brison talks about home canning techniques and the equipment you’ll need to get started.